Tuesday, February 15, 2011

Red Velvet Whoopie Pies

Who doesn't love Bakerella?  If you haven't heard of Bakerella, you've got to check her out! I was in search for a few easy Valentine's recipes for D and I to bring to work and this is one I decided to go with.  I would call this recipe semi-homemade.  Especially since I REALLY cheated and used cream cheese icing instead of making my own.

All you need is
1 Box red velvet cake mix*

1/2 Cup butter, softened to room temperature
2 Eggs
  • Preheat oven to 350 degrees.
  • Mix ingredients until combined.
  • Drop spoonfuls of cookie batter onto baking sheet about two inches apart.
  • Bake for 10-12 minutes.
  • Cool.
Cream Cheese Filling
1/2 Cup butter, softened to room temperature
1 8 oz. Package cream cheese, softened to room temperature
1 1lb. Box of confectioner’s sugar
1 tsp Vanilla
  • In a mixer, cream butter, cream cheese and vanilla.
  • Gradually add sugar and mix until smooth.


  1. Yum!!! These look so good. I may have to make these this weekend!

  2. Yum! I had these at my bridal shower. The pumpkin kind are yummy too!

  3. it was delicious!!!! one of my favorite things you've made :-)

  4. These look great! I need to plan on tackling these soon. I just worried they would be gone in a day :) I'm a new follower- Love the blog!


Blog Design by Get Polished