Tuesday, April 9, 2013

Lemon Coconut Cake Mix Cookies

I can't pass up a cake mix cookie. They are just so easy to make and oh so delicious.  When I came across this recipe, I knew it would be the perfect cookie to kick of the start of spring.  

Results: Another successful cookie recipe.  I added an extra half of cup of coconut to the batter along with rolling the cookie in it.  Everyone in my family loved this recipe.  Hubs even kept an extra stash for himself. Enjoy! 

Lemon Coconut Cake Mix Cookies 
Courtesy of Eclectic Recipes


1 package yellow cake mix
1 (3.9 oz) package instant lemon pudding mix
1 egg
1/2 cup milk
1 cup shredded sweetened coconut
1 tablespoon Dixie Crystals powdered sugar


Heat oven to 350°. Combine cake mix, pudding mix, egg and milk in a large bowl. Mix well to combine. In a separate bowl, combine coconut and sugar. Mix well. Spoon cookie dough by the tablespoon into coconut and roll around. Place cookie on a parchment paper lined cookie sheet.
Continue rolling all cookies. Bake at 350° for 12 minutes, or until coconut has browned and cookie is set. Let cookies cool on cookie sheet 5 minutes before transferring to cooling rack to cool completely.

1 comment :

  1. Kim from Dixie Crystals here. LOVE this recipe!


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