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Saturday, March 24, 2012

Cornflake Ranch Chicken


We loved the ranch pork chops I made last week.  When I went to cook the chicken I took out this week, I decided to try something similar with the chicken.  
Instead of dipping the chicken in eggs, I dipped it in ranch dressing.  After that, I dipped the chicken in crushed cornflakes that were spread out on a plate.  From there, they went on a greased baking sheet.  I cooked them for about 25-30 minutes at 375. 
Enjoy! 

1 comment :

  1. Congratulations, that is SO exciting!! The party was decorated so cute!

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