I love to have baked goods out and ready to eat when we have guests over. I made this cake last month when my sister in law came to visit. I was able to throw it together quickly and we enjoyed it for the few days she was here.
Cinnamon Glazed Banana Bundt Cake
Adapted from My Recipe Magic
Ingredients:
1 box yellow cake mix
1 box banana cream pudding
1 cup water
1/3 cup cinnamon applesauce
3 eggs
2 ripe bananas
Directions:
Preheat oven to 350.
Grease a 10 inch bundt pan.
Mix all ingredients (add bananas in last).
Pour into prepared pan.
Bake for 35-45 minutes or until knife inserted comes out clean. Cool for 15 minutes. Flip onto a cooling rack until the cake is completely cool.
Enjoy!
*The original recipe includes a glaze to pour over the top. I didn't want to add the extra sugar and calories, therefore eliminated the glaze. I didn't feel like the cake was missing anything*
No comments :
Post a Comment